Please join us for the fall party in the Morris Nelson rooms at Independence. This event will be catered by Chef Tim Saalfeld of Palette to Palate. A beautiful menu has been chosen. Wine, coffee & water will be provided. Cost is $30 per member.
Held in Moriss Nelson rooms. Cost is $30. This event will be catered by Chef Tim Saalfeld of Palette to Palate. A beautiful menu has been chosen. Wine, coffee & water will be provided.